Description
2m Milk Compound Chocolate
Smooth • Creamy • Easy Melting
2m Milk Compound Chocolate is specially made for bakery and cake decoration use. It has a smooth texture and rich milky taste, making it perfect for coating, moulding, and decorating cakes and pastries. It melts easily and gives a glossy finish to desserts.
Best For: Cake coating, chocolate moulds, pastries, decorations
2m Dark Compound Chocolate CP16
Balanced Cocoa • Smooth Finish
2m Dark Compound Chocolate CP16 offers a balanced cocoa flavour with a smooth texture, ideal for professional bakery applications. It is easy to handle and provides consistent results for baking and decoration.
Best For: Cakes, cookies, bakery items, chocolate decoration
2m Dark Compound Chocolate CP18
Strong Cocoa • Rich Taste
2m Dark Compound Chocolate CP18 delivers a rich and intense cocoa flavour, perfect for dark chocolate lovers. It melts smoothly and creates a shiny finish, making it ideal for coating, drips, and premium dessert preparations.
Best For: Dark chocolate coating, drips, premium desserts
Common Features (All Variants)
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Smooth and easy melting
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Suitable for bakery and cake decoration
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Consistent quality and finish
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Ideal for both home bakers and professionals
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